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Wednesday, March 20, 2013

 

Fw: Special - Gourmet Burger with Baked Gruyere & White Wine Macaroni & Cheese

This week's specials from the Wine Tap

----- Forwarded Message -----
From: The Wine Tap <winetap@winetapbelleville.com>
Sent: Wednesday, March 20, 2013 12:52 PM
Subject: Special - Gourmet Burger with Baked Gruyere & White Wine Macaroni & Cheese

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618-239-9463
Special Tonight - Gourmet Burger with "Big Kids" Oven Baked Macaroni & Cheese
Tonight - Enjoy a hand-pattied 100% Angus Beef Burger with your choice of Pepper jack, Sharp Cheddar, Havarti, or Blue Cheese, paired with House-Made three-cheese Gruyere and White Wine Brick oven Baked Macaroni & Cheese!


BIG WINE WEDNESDAY - Clarendon Baker's Gully Syrah - rich, ripe, round, sweet cherry and blackberry aromas and slight flavors of licorice with a long full finish.  Only 58 tonight! (reg. 92)


Fish Taco Friday - This week
Visit us this Friday night and enjoy our popular Mahi Mahi Fish Tacos!

Served with Cilantro Lime Slaw and Mango Pineapple Salsa!




Coming Event - Caymus Wine Tasting
*MEET THE WINERY – CAYMUS VINEYARDS*

Join us Wednesday March 27th for our "Meet the Winery" series featuring Patrick Kelley, Regional Midwest Manager for Caymus Vineyards.

*This event is almost full.  Contact us for one of the last spots or to be put on the waiting list!


You'll have a chance to sample a flight of 5-6 featured wines from their award winning brands, (including Caymus Special Select Cabernet), while Mr. Kelley gives a short informal presentation about each wine you are sampling.

We invite you to come early or stay after for dinner and enjoy a bottle of one of their great wines at a special dine-in discount.  After the presentation Mr. Kelley will also be on hand visiting your table and answering questions about their vineyard and winery. 

We will also offer special "to go" and case pricing; however some wines may have limited availability.


Wednesday March 27th - 6:30 pm.  Tickets - $20 includes the evening's flight.

You must RSVP
phone - 618-239-9463
or email winetap@winetapbelleville.com.

You must call or email to reserve your spot.   A credit card is required to hold your firm reservation.  Additional seating may be available day of event first come first served.

Other News  & Events

$5 off Bottles of Wine Every Thursday!! 

We carry Gluten Free Pizza Crusts and Gluten Free Crackers.

Make sure to LIKE us on Face book to be the first to receive news regarding new events and specials!

Open Wednesday - Saturday at 4pm.

Now accepting reservations for private parties in The Top of the Tap Party Room.  

Call or email for more info!  618-239-9463.  Information is also available on our website: www.winetapbelleville.com

In order to ensure the comfort of all dining guests, we are currently only accepting parties less than 15 during dining hours (4 pm-9:30pm) on Friday and Saturday Nights in the courtyard.   Should you have a reservation for 15 or less and you have more than 15 guests arrive we most likely will not be able to seat your entire party together.  If you are planning a large dinner gathering, please check our our private party room information on our website. 

Larger non-private parties may be available on Wednesday or Thursday nights or in the bar - please call us for details.  Late night parties over 15 are also available first come first served!


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The Wine Tap
223 E. Main
Belleville, IL | 62220
Tel. 618-239-9463

The Wine Tap
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